Crostata di Fichi e Mandorle (fig & almond tart)
Crostata di Fichi e Mandorle fig & almond tart You have probably noticed whilst shopping at growers markets and/or fruit shops that figs are currently in season. They are available from December till February, with some varieties obtainable till April. You will more often see the purplish skin figs (a medium sized pear-shaped fruit with a…