dark chocolate raspberry tartBaked Desserts, Baking & Pastry, Bread, Dough & Pastry, Christmas, Desserts, Holidays, New Years, Pies & Tarts, SummerBy AngelaJanuary 23, 2024crostata al cioccolato fondente e lamponi I’ve yet to meet someone who doesn’t like the marriage of chocolate & raspberry! The union of bitter dark chocolate with sweet-tart raspberries is heaven to me and (fortunately) to all I hold dear, so when I decide to bake this crostata for a Sunday treat (when raspberries are…
apricot and almond tartBaked Desserts, Baking & Pastry, Bread, Dough & Pastry, Christmas, Desserts, Holidays, New Years, Pies & Tarts, SummerBy AngelaJanuary 16, 2024crostata di albicocca e mandorle apricot and almond tart I’ve had all the best intentions to share this recipe with each summer (it’s only taken 5 years)! Alleluia, finalement, it’s here and well worth the wait I assure you! There are two memories etched deep in my mind; both involve apricots! The first is of…
Italian trifleBaked Desserts, Baking & Pastry, Christmas, Desserts, Holidays, New Years, SummerBy AngelaDecember 20, 2022zuppa inglese Italian trifle Zuppa Inglese literally translates to ‘English Soup’, but there is nothing soupy about this dessert and it’s not English! So why is it named so? No idea! Perhaps it refers to ‘layers’ of ‘flavour’ one would find in a soup! Nonetheless, there are ‘layers’ and there are ‘flavours’, and the only…
plum jamBaking & Pastry, Desserts, Jams, Curds & Preserves, Pies & Tarts, SummerBy AngelaDecember 2, 2021marmellata di prugne plum jam This jam is my childhood favourite! There are other mature flavoured jams I have come to adore as an adult, namely cumquat & quince, however, as a child, it was plum jam for me! Chunky cut slices of bread, toasted and plastered with thick creamy butter, then smeared over with…
green leaf pieBaking & Pastry, Lunchbox, Pies & Tarts, WinterBy AngelaAugust 5, 2021torta di foglie verdi green leaf pie I love this time of the year for all the winter greens growing in the veggie patch. Silverbeet, spinach, cavolo nero, cime di rapa, cabbage, cauliflower, fennel, broccoli, lettuce leaves and more. They all just seem to thrive on the crisp fresh mornings and chilly cold nights! Of…
cherry tartBaked Desserts, Christmas, Jams, Curds & Preserves, Pies & Tarts, SummerBy AngelaJanuary 21, 2021crostata di ciliegie cherry tart Every year, just before Christmas, my mother-in-law delivers a 5kg box of summer cherries from the “cherry capital” of NSW – Young. It’s one of our favourite traditions leading into to the festive season! We eat cherries straight from the box for days; plump dark red cherries with firm sweet…
Torta Di Clementine (clementine cake)Autumn, Cakes & Biscuits, WinterBy AngelaJuly 1, 2020torta di clementine clementine cake ‘The Secret Life of Walter Mitty’ – what a fabulous movie that is! One of my favourites, staring Ben Stiller as Walter Mitty. An inspiring movie about finding the courage to leap into the extraordinary adventure that is life; and celebrates the delightfulness of ‘clementine cake’!! Shirley Maclaine plays Walter’s mum…
Torta Al Limone (lemon cake)Cakes & Biscuits, WinterBy AngelaSeptember 20, 2018torta al limone lemon cake Without a doubt, citrus cakes are my absolute favourite! They are simple looking cakes, rustic you could say, however bursting with pleasurable tangy refreshing light flavours. These are the types of cakes where it is impossible to stop at one slice. I remember as a young child I would devour…
Yoghurt Dough Pizza ScrollsBread, Dough & Pastry, LunchboxBy AngeMay 18, 20173 CommentsYoghurt Dough Pizza Scrolls 2017 was a busy year. Our little munchkin, Freya, started “big” school (kindergarten), Dadda went on his overseas trip for work which resulted in a three-week absence (yes, that was hard yakka), and renovations commenced here at home for our cooking studio (renovations are also hard yakka, but I’m excited!). It’s…
Coconut & Dark Chocolate Cherry TartChristmas, Pies & Tarts, SummerBy AngeDecember 31, 20161 CommentCoconut & Dark Chocolate Cherry Tart Tis’ the season to be Cherry…..sorry, I mean Merry! The week between Christmas Eve and New Year’s Day is a blur to me – I lose track of days; my work falls by the wayside; there is no ‘TO DO’ list; there are more ‘spare of the moment’ outings;…