Summer LasagnaChristmas, Pasta, SummerBy AngelaFebruary 11, 2025lasagne estive This Lasagna is all the ingredients of Summer for me! Fresh tomatoes cooked into a tomato sugo, capsicums roasted and peeled for their succulent flesh, eggplants from the garden sliced and charred over a hot grill, and finely summer basil for a herbal sweet fresh flavour. A lasagna for the Summer Season Of…
dark chocolate raspberry tartBaked Desserts, Baking & Pastry, Bread, Dough & Pastry, Christmas, Desserts, Holidays, New Years, Pies & Tarts, SummerBy AngelaJanuary 23, 2024crostata al cioccolato fondente e lamponi I’ve yet to meet someone who doesn’t like the marriage of chocolate & raspberry! The union of bitter dark chocolate with sweet-tart raspberries is heaven to me and (fortunately) to all I hold dear, so when I decide to bake this crostata for a Sunday treat (when raspberries are…
apricot and almond tartBaked Desserts, Baking & Pastry, Bread, Dough & Pastry, Christmas, Desserts, Holidays, New Years, Pies & Tarts, SummerBy AngelaJanuary 16, 2024crostata di albicocca e mandorle apricot and almond tart I’ve had all the best intentions to share this recipe with each summer (it’s only taken 5 years)! Alleluia, finalement, it’s here and well worth the wait I assure you! There are two memories etched deep in my mind; both involve apricots! The first is of…
Italian trifleBaked Desserts, Baking & Pastry, Christmas, Desserts, Holidays, New Years, SummerBy AngelaDecember 20, 2022zuppa inglese Italian trifle Zuppa Inglese literally translates to ‘English Soup’, but there is nothing soupy about this dessert and it’s not English! So why is it named so? No idea! Perhaps it refers to ‘layers’ of ‘flavour’ one would find in a soup! Nonetheless, there are ‘layers’ and there are ‘flavours’, and the only…
seafood with spaghettiChristmas, Holidays, Pasta, Seafood, SummerBy AngelaDecember 19, 2022spaghetti con frutti di mare seafood with spaghetti The food that comes to mind when I think of a summer day with sun kissed skin from swimming in the salty sea, is ‘spaghetti con frutti di mare’! It conjures memories of sitting by the water’s edge in Lipari (the largest of the Aeolian Islands north…
dark chocolate, cherry raspberry & almond semifreddoChristmas, Desserts, Frozen desserts, Holidays, SummerBy AngelaDecember 16, 2021semifreddo al cioccolato, ciliegia, lampone e mandorla dark chocolate, cherry, raspberry & almond semifreddo I was once envious of those who celebrated a White Christmas in the Northern Hemisphere; open fires, mulled wines, rightfully eating copious amounts to kill two birds with one stone – in celebration & to keep warm! Now, however, I am…
plum jamBaking & Pastry, Desserts, Jams, Curds & Preserves, Pies & Tarts, SummerBy AngelaDecember 2, 2021marmellata di prugne plum jam This jam is my childhood favourite! There are other mature flavoured jams I have come to adore as an adult, namely cumquat & quince, however, as a child, it was plum jam for me! Chunky cut slices of bread, toasted and plastered with thick creamy butter, then smeared over with…
cherry tartBaked Desserts, Christmas, Jams, Curds & Preserves, Pies & Tarts, SummerBy AngelaJanuary 21, 2021crostata di ciliegie cherry tart Every year, just before Christmas, my mother-in-law delivers a 5kg box of summer cherries from the “cherry capital” of NSW – Young. It’s one of our favourite traditions leading into to the festive season! We eat cherries straight from the box for days; plump dark red cherries with firm sweet…
strawberry ice creamFrozen desserts, SummerBy AngelaJanuary 14, 2021gelato alla fragola stawberry ice cream I’m thrilled to say that this is the first summer (after many attempts) that I have been successfully able to grow my very own strawberries! Unfortunately not enough to make strawberry ice cream, but, alas, sufficient to savour the sweet marvel that is freshly grown & picked strawberries! The…
Kingfish CarpaccioAntipasti, Seafood, SummerBy AngelaDecember 19, 2019Light, clean, and it’s naturally sweet flavoured flesh serves perfectly raw as sashimi, sushi, ceviche, or as I do here; carpaccio!
