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Italian Cheesemaking: Ricotta – Saturday, 23rd March 2024

$200.00
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Italian Cooking with Vegetables – Sunday, 21 May 2023

$180.00
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Italian Desserts: Tiramisu, Cannoli, Struffoli – Saturday, 9 Nov 2024

$200.00
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Pasta: Tortellini e Agnolotti del Plin in Brodo – Saturday, 29 June 2024

$200.00
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Preserving like an Italian – Saturday, 2 November 2024

$200.00
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PRIVATE COOKING CLASS: Italian Regional Cooking – Saturday, 30 November 2024

$200.00
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PRIVATE COOKING CLASS: Italian Regional Cooking – Saturday, 31 August 2024

$200.00
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PRIVATE COOKING CLASS: Italian Regional Cooking – Saturday, 6 July 2024

$200.00
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PRIVATE COOKING CLASS: Italian Regional Cooking – Saturday, 7 September 2024

$200.00
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PRIVATE COOKING CLASS: Italian Regional Cooking – Sunday, 27 October 2024

$200.00